Dish I made

  

I made a dish using the recipe from a person who liked my blog.

Though I had only thin eggplants, 

I grilled them.

And I put avocado dip from the recipe, chickpeas and tomatoes on it.

It was delicious.

Another dish I made is a sauté of Chinese water spinach, square beans and sausages.

I am trying to use organic vegetables.

Yellowtail wines are a good seller in Japan because they are reasonably priced and good.

This is sangria I found at the store recently.

It is pretty good.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s